RECIPE TUESDAY

Here is a few delicious summertime recipes for the last few weeks of summer, so please enjoy them.


FROZEN DAIQUIRIS
Impress your guests by offering them a wide choice of frozen daiquiris.

What makes this summer staple so popular is the fact that there is one simple recipe for the Daiquiri and by simply having a selection of fruit available your options grow.

FROZEN DAIQUIRI RECIPE (basic)
1 1/2 oz Rum
1/2 oz Orange liqueur
1 1/2 oz lime juice
1 tsp sugar
Ice
Use a blender to mix all ingredients.
Adding Flavors:
Banana Daiquiri : same as above but add - one sliced banana and 1/2 oz banana liqueur (optional)

Peach Daiquiri: add: 1/2 cup of fresh peaches and 1/2 oz peach schnapps (optional)

How about raspberries, mangoes , Kiwi.......The only limit is your imagination and the availability of fresh fruit!!


Easy Grilled Chicken

Ingredients

4 each chicken breasts halves, skinless, boneless
1 cup salad dressing, italian, low-fat or fat free
1 each green bell pepper
1 each sweet red bell pepper
1 each zucchini

Directions
Place washed chicken breasts in large sealable bag. Add 1 cup fat-free italian dressing and close. Let marinate for 5 to 10 minutes.

Cut up peppers into big chunks, and zucchini into big slices. Put into another sealable bag. Coat with leftover dressing.

Grill chicken and veggies over medium heat.

ENJOY!!!!!!!

CANNOLI